About Mom's Bar-B-Q House...
Mom (Genevia) is Creole Louisiana born. Along with her husband Roland and their two sons she has brought the down home cooking and flavor to the San Fernando Valley and LA for over 20 years. This family owned restaurant has been pleasing the locals as well as the in-the-knows with their friendly hospitality and good food.
Barbeque ribs and chicken that are well prepared, marinated in Mom's special seasoning before it reaches the grill. Cooked and smoked to perfection, pork ribs just slide off the bone and tender beef ribs drenched in Mom's special sauce.
Mom's doesn't stop there. She has the best country fried chicken, catfish, red snapper and gumbo along with soulful side orders and a lot more! If you have a sweet tooth try Mom's homemade cakes and peach cobbler.
Come in and see why Mom's is the best all around BBQ and Soul Food Restaurant!
Awards
Winner of 1992 Lawrys KJLH Cook-off
Winner of 1996 4th Annual 92.3 The Beat Rib Cook-off
1998 LA Weekly Voted Best of LA
2001 Nominated Best Fried Chicken 100.3 Steve Harvey Morning Show
2002 Winner Hoodie Awards Best BBQ
2003 Steve Harvey Travel Channel / Best Ribs in LA
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